Sarah Griffith
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About Me
Sarah has just under two years of experience in Dietetics. She has worked with people across the lifespan in various settings, including private practice, acute hospitals and community health. Sarah has a particular passion for disability support, women’s health, and paediatric nutrition. Her practice is grounded in client-centred care, and she embraces an intuitive and compassionate approach to dietetics, always aiming to bring fun and simplicity into food and nutrition. Alongside her as a dietitian, Sarah also works as a support worker, assisting clients with grocery shopping and meal preparation. This hands-on work keeps her food knowledge and skills fresh, especially in texture modification and creating easy, nourishing meals. Sarah enjoys sharing her knowledge of food and cooking to make healthy eating achievable and realistic for everyone. Sarah also has a strong interest in sports nutrition, which initially inspired her journey into dietetics. She supports local sports clubs and facilitates nutrition counselling and workshops for young athletes and their parents. Through all aspects of her work, Sarah is dedicated to empowering individuals to build a positive and sustainable relationship with food.
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